Antioxidant and Anti-Inflammatory Activity of the Ethanolic Extract of Euphorbia Hirta Leaf Extract: An In Vitro and In Silico Study
G Praveen, Kaliselvi Krishnamoorthy, Vishnu Priya Veeraraghavan, Selvaraj Jayaraman- General Pharmacology, Toxicology and Pharmaceutics
- General Biochemistry, Genetics and Molecular Biology
- Bioengineering
- General Pharmacology, Toxicology and Pharmaceutics
- General Biochemistry, Genetics and Molecular Biology
- Bioengineering
ABSTRACT
Objectives:
This study presents the antioxidant and anti-inflammatory activity of the ethanolic extract of
Materials and Methods:
The antioxidant and anti-inflammatory activity of the extract was performed by
Results:
The study’s results demonstrated a progressive rise in the percentage of inhibition, which was dependent on the dosage, in both antioxidant and anti-inflammatory activities. This trend was observed for both the extract and the standard, encompassing concentrations ranging from 100 to 500 μg/ml.
Conclusion:
The results showed that