The Role of Green Energy in Promoting Sustainable Agriculture in Pakistan
Nadia Asghar, Hafsah Batool, Rubab Aslam Malik- General Health Professions
This study examines the role of green energy in sustainable agriculture based on data from 250 farmers in Punjab, Pakistan. The survey explores farmers' awareness, perceptions, and attitudes toward transitioning to green energy for sustainable agriculture. Results indicate that most respondents recognize the potential of green energy in promoting sustainable agricultural practices and emphasize the importance of its adoption. Green energy is believed to reduce greenhouse gas emissions and contribute to a more sustainable agricultural sector. Government policies, regulations, and investments are considered crucial for facilitating the transition to green energy in agriculture. Education and awareness initiatives are also identified as essential for promoting its use. The study underscores the significance of promoting green energy adoption to achieve a sustainable and environmentally friendly agricultural system. The findings can inform policymakers and stakeholders in developing strategies to encourage the use of green energy in agriculture.